Little Red Hen - Seattle's home for country cooking


Seattle's legendary home of live country entertainment

Read our featured review in

	Dinner Every Night 7 Nights a Week
	Country Breakfast Every Saturday & Sunday

"...some of the tastiest Chicken Fried Steak around."
- Travel Channel

"Luxurious it ain't. But what it lacks in charm and grace, it makes up in character."
- America Online CityGuide

Dinner Monday - Sunday
5 p.m. - 10 p.m.

Saturday — Breakfast & Lunch
8 a.m. - 2 p.m.

Sunday — Breakfast & Lunch
9 a.m. - 2 p.m.

LITTLE RED HEN MENU

Notice: This is our new menu page, as of 2-11-2012. It is still under re-construction. Please pardon the clarity, but the details are correct.

If you can not see the menu below, please click here for a pdf version.

Note: Steaks, hamburgers and eggs are cooked to order. Consuming raw or under cooked meats, eggs served sunny-side up, poached or scrambled may increase your risk of food borne illness.